Mongolia is known as the “Land of Eternal Blue sky”. Mongolia is a sunny country, and Mongolia has almost 300 sunny days. The country has the world’s most typical continental climate with extreme diurnal and annual ranges of temperatures. Weather in Mongolia during winter and summer A vast front of cold, heavy, shallow air comes…
Mongolian cuisine is traditionally centered around meat, making it hard to imagine a typical Mongolian meal without it. Vegetarian options have historically been rare in Mongolian households. However, with evolving lifestyles and an expanding culinary landscape, Mongolians are increasingly embracing diverse dietary choices. As a result, a wider range of traditional dishes is now accessible…
Mongolian cuisine reflects the nomadic culture and harsh environment of the country. Here are some popular Mongolian dishes: Buuz: These steamed dumplings filled with meat (usually lamb) and onions are a staple in Mongolian cuisine. They are traditionally enjoyed during special occasions or festivals. Khorkhog: This traditional Mongolian barbecue involves cooking meat (often mutton) with…
How to get to Mongolia? How to get to Mongolia? There are many different ways to get into Mongolia. You can take a flight, or you can get by train both from the Russian side and from the Chinese side as well. There are a small number of international airlines that fly to Ulaanbaatar (capital…
Weather in Mongolia Mongolia is located far from any sea in the world it has a very continental climate. It is cold in the winter and the temperature drops down to -30C, but in some parts like the Gobi desert, it gets even lower till -40C. But in the summer it is just the opposite…
Currency of Mongolia Mongolian official currency is Tugrug that first introduced on December 9, 1925, at a value equal to 18 grams of Silver. However, it is becoming the sole legal currency on April 1, 1928. Mongolia had coin currencies as well, but now they are no longer in circulation. Today Mongolian coins are sold…